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Current Menu
Week of November 20-27
Jalapeno Cheddar
$20
Roasted Jalapenos, Tillamook Cheddar. (Keepin' it Southwesty!)
Cranberry Walnut
$20
Lots of Plump Tart Cranberries, Walnuts (a.k.a. "Win-Win")
Maple Brown Sugar
$20
Organic Maple Syrup, Brown Sugar, Cinnamon, hints of Vanilla and Nutmeg. (Note: Consumption may cause feelings of bliss, especially if toasted!)
Salt & Vinegar Crusted
$20
Dusted with Salt & Vinegar Seasoning (Sounds magical because it IS.)
Classic Sourdough
$15
Simply delicious. A classic that never goes out of style.
loaded blueberry Lemon
$20
Organic Blueberries, with a Zest of Lemon. (Together 4ever)
DINNER ROLLS
$12
Nine rolls. Soft. Buttery. (Pairs well with turkey and all the fixins!)
These goodies are baked in a facility that handles dairy, wheat, eggs, soy, and tree nuts.